I feel bad but there’s been no preserving done tonight, however for good reason! We’ve been busy at work meaning tonight was the only night we’ve managed to sit down and write out what we want to do with our pigs that are off to ‘market’ tomorrow as the nursery rhyme goes. So we will be back with next weeks Monday night preserves showing what we’re doing with them. This is our first time doing this so I hope it goes well. Tonight they had their last evening meal with us and enjoyed some home raised veg with their feed.
They’ve done a grand job of turning the area over. They’d need fresh ground if they stayed longer so the timing is great.
Fingers crossed the are good loading and transporting!